STARTERS

Zuppa del Giorno

Fresh soup of the day.

 

Insalata ai Tricolore

Mozzarella, tomato and avocado salad.

 

Linguine Arrabiata

Linguine pasta with  garlic, chilly and tomato sauce.

 

Salmone Affumicato e Gamberetti

Smoked salmon and prawns salad.

 

Bianchetti Fritti

Deep-fried whitebait with lemon and tartar sauce.

 

Fungi  Trifolati

Button mushrooms pan-fried with white wine,

olive oil and garlic sauce

STARTERS

Pollo Bosco

Diced chicken with mushrooms peppers,

pancetta and red wine sauce.

 

Maiale alla Puttanesca

Pork grilled and seasoned with garlic, oregano, chilli,

olives and white wine in a light tomato sauce.

 

Manzo Iberico

Strips of beef with chorizo, mushrooms and red wine sauce.

 

Penne ai Ceci

Penne pasta served  with chickpeas, sweet chilli, mushrooms and chopped tomatoes, laid in a bed of rocket salad.

 

Canelonne al Forno

Pancakes filled with meat and cheese.

 

Pesce del Giorno

Fresh fish of the day.

 

Sweet or Coffee

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